From the Carmi Times:
Illinois residents know the Asian carp as an undesirable invasive species that is ruining state waterways, crowding out game fish and, occasionally, knocking out boaters by hurling their considerably large bodies out of the water.

But researchers at Southern Illinois University Carbondale who are studying the problem fish are looking into the possibility that residents might instead come to know the ugly critter by another name: “Dinner.”

Working with a $1.1 million grant they received last year, the researchers are studying the economics of turning this river menace into a cash cow. And for one day in September, the researchers will join forces with a Louisiana-based chef who believes the fish’s mild flavor is a perfect canvas on which to paint flavorful dishes. Read more.

IISG Tweets

‘Tis the season to salt the roads, but studies found that salt components are accumulating in lakes, rivers, and groundwater, impacting fish and other wildlife. Did you know there are alternatives to rock salt—like beet juice, cheese brine, & pickle juice? https://www.cnn.com/2018/01/08/us/road-salt-environment-partner/index.html

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