Replacement of fish meal in hybrid striped bass diets with proteinaceous fermentation biomass

Major Goals and Objectives

  • Evaluate the potential use of ethanol yeast, a co-product of bio-ethanol production, as a fish meal replacement in the diets of sunshine bass (white bass Morone chrysops x striped bass M. saxatilis)

Research Information

Principal Investigator:
Brian Gause
Initiation Date:
2009
Completion Date:
2010
Affiliation:
Southern Illinois University Carbondale

Our Work

Contacts

Brian Gause
jesse@evaquafarms.com
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