From WTTW Chicago:

Scientists believe the Quagga mussel first stowed away in the ballast water on transoceanic ships from the Caspian Sea. The mussels made their way into the lakes when that ballast water was purged.

The tiny fingernail-sized mussels closely related to another invasive, known as the Zebra mussel, first appeared in lake waters here in 1988.
The Quagga mussel is now the most pervasive and destructive invasive species ever to enter the Great Lakes. Over the last 15 years, the Quagga population has exploded, eclipsing the Zebra mussel and infecting all five of the Great Lakes. Read more.

IISG Instagram

Join the Invasive Crayfish Collaborative for an exciting webinar featuring Purdue University master's student Izzy Paulsen. Izzy will share her mixed method study exploring how and why teachers use live crayfish and their interest in outreach. Her study draws from interview and survey data conducted in Great Lakes states. Register at the link in bio.
Deadline extended! The IISG program, in cooperation with the @nationalparkservice at @indianadunesnps and @UrbanRivers in Chicago, is offering two internship opportunities to support conservation policy efforts. Sea Grant’s national Community Engaged Internship (CEI) program aims to broaden participation in coastal, ocean, Great Lakes, and marine sciences providing training and mentorship to the next generation of scientists, decision-makers, and citizens. The program will do so by recruiting, retaining and engaging students in place-based research, extension, education, and/or communication that respects and integrates local ways of knowing.Applications due April 21.Learn more at the link in bio.
Join us this Thursday for a seminar on the latest fish biology, ecology, and fisheries science happening in Lake Michigan. Speaker will include: -Anna Hill (Purdue) with an update on alewife diet and growth rates in Lake Michigan-Charlie Roswell (INHS) with an update on Lake Michigan and Calumet River smallmouth bass movement-Dan Makauska (IL DNR) with an update from the Illinois Department of Natural ResourcesLearn more and register at the link in bio.
Skip to content