Sarah Zack and Danielle Hilbrich, members of IISG’s aquatic invasive species outreach team, set up a booth and talked with hundreds of visitors at the Let’s Go Fishing Show in Collinsville, IL January 4-6. They attended the show in order to provide more information to fishermen and boaters about the dangers of aquatic invasive species, and introduce them to some simple practices that can help reduce the spread of invasives.
 
Many visitors to the IISG booth had experienced Asian carp jumping at their boats while on the water, and were very interested in ways they could protect themselves while fishing and boating in infested waters. In addition, Danielle and Sarah encouraged anyone that catches an Asian carp – accidently or on purpose – to cook it up and eat it. Asian carp have mild-tasting, white, flaky flesh that takes seasoning and marinades very well. Asian carp are a healthy choice too, since they’re low in contaminants and high in omega-3 fatty acids. Many attendees said they were willing to try cooking Asian carp, so Danielle and Sarah shared recipes with them as well as copies of Louisiana Sea Grant’s video on how to fillet Asian carp.
 
The booth was highly visited throughout the weekend, and Danielle and Sarah had the chance to hand out hundreds of Stop Aquatic Hitchhikers!™ stickers and brochures while offering people more information about invasive species. The booth was even featured on a 92.3 WIL, a popular St. Louis country radio station, and radio host Bo Matthews briefly talked with Sarah Zack about AIS prevention steps that people can take to stop the spread of AIS – inspecting for and removing aquatic plants and animals from equipment, draining all water, disposing of live bait in the trash, and drying recreational equipment before visiting another waterbody. Bo Matthews strongly supports IISG’s AIS-prevention message, and even put a Stop Aquatic Hitchhikers! sticker on the radio station truck to help spread the word.
 
 
 
 
The Illinois-Indiana Sea Grant AIS outreach team is part of the Illinois Natural History Survey Lake Michigan Biological Station, and is housed at the Chicago Botanic Garden in Glencoe, IL.

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This season, let’s teach eco-friendly habits while spreading cheer! NOAA’s Greener Holiday Gift Guide is full of ideas to reduce waste and protect our precious water resources. Check out the full guide at the link in bio. #teachingtuesdayNOAA Marine Debris NOAA Education
The gales of November may come early, but, as usual, the nominations for the Lakies are right on time along with our official call for nominations! Brought to you by the Teach Me About the Great Lakes podcast, The Lakies (aka "quite possibly not the least prestigious Great Lakes-focused awards ceremony there is”) are back. Our goal isn't to be the Official Arbiters of Quality, but to host a fun celebration of amazing Great Lakes-related research, outreach, and communication in the inimitable Teach Me style.Nomination categories are:-Great Lakes Science Communication of the Year-Great Lakes Outreach Program of the Year-Great Lakes News Event of the Year-Great Lakes Research Finding of the Year-Coolest Thing You Learned Listening to TMATGL in 2025-Science Podcast of the Year (Non-TMATGL edition)-Great Lakes Animal of the Year-Great Lakes Non-Animal of the Year-Great Lakes Sandwich of the Year-Great Lakes Donut of the YearThe Details: -Deadline: Nominations close on December 4th.Process: It's easy (just enter the name/title and a link).-Self-Nominations: Highly encouraged. Don't be shy.We’d love to get a broad swath of work across both the serious and less-serious categories to celebrate. Feel free to pass the link on to interested people: https://bit.ly/Lakies25
Making Sense of Social Media: Presented by Illinois-Indiana Sea Grant & Purdue Extension‌When: December 6, 2025, from 1 - 4:00 PM ESTWhere: RDM Shrimp, RDM Shrimp, 101 N 850 E, Fowler, IN 47944Registration Link in bio.‌Social media can be a great way to market your small business and products, but sometimes it might feel like you are casting a net again and again to find that your net is empty. After all, the point of using social media marketing is to connect with customers. By attending this workshop, you will:-Hear Research Findings-Participate in an Interactive Workshop Session-Learn Real World Application-Tour a Shrimp Farm-Network at the “After Hour Social”‌This program is supported by the North Central Regional Aquaculture Center and put on in partnership with the Indiana Aquaculture Association Inc, RDM Shrimp, and Ohio Sea Grant, The Ohio State University.‌For questions contact Amy Shambach by email (ashambac@purdue.edu) or phone (317-238-0511)
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