From Environmental News Network:

Experts send a mixed message to consumers when it comes to eating fish: it’s good for your heart health but beware of the methylmercury. A new way of organizing and ranking the pollutant’s levels in fish and shellfish may help consumers navigate this apparent contradiction, according to the study’s author. Read more.

 

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Educators—2 days left to register! Join us this summer to learn more about the earth’s most precious resource... water! Together with @thengrrec, we are planning to host a @projectwet workshop on August 10. Workshop participants will receive the new Project WET Foundations of Water Education Guide. All the hands-on, interactive and interdisciplinary activities are aligned with Common Core and NGSS. The workshop is free for formal and non-formal K-12 of educators, but registration is required and space is limited. Register by July 27th.Learn More at the #linkinbio.

Educators—2 days left to register! Join us this summer to learn more about the earth’s most precious resource... water! Together with @thengrrec, we are planning to host a @projectwet workshop on August 10. Workshop participants will receive the new Project WET Foundations of Water Education Guide. All the hands-on, interactive and interdisciplinary activities are aligned with Common Core and NGSS.

The workshop is free for formal and non-formal K-12 of educators, but registration is required and space is limited.

Register by July 27th.

Learn More at the #linkinbio.
...

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