Sea Grant Illinois-Indiana
From Science Daily:
U.S. Department of Agriculture (USDA) scientists have come up with a way to detect pathogenic Escherichia coli and Salmonella bacteria in waterways at lower levels than any previous method. Similar methods have been developed to detect pathogenic E. coli in meat products, but the approach by the scientists with USDA’s Agricultural Research Service (ARS) represents a first for waterways. Read more.
Educators, make a splash this summer. We are partnering with @urbanrivers to host a two-day water quality workshop for 5th -12th grade educators along the Wild Mile.
After completing the workshop, participants will have access to water quality monitoring equipment through the Limno Loan program and be able to schedule a Wild Mile field trip. Plus, earn up to 10 professional development hours!
Details at the #linkinbio.
Educators, make a splash this summer. We are partnering with @urbanrivers to host a two-day water quality workshop for 5th -12th grade educators along the Wild Mile.
After completing the workshop, participants will have access to water quality monitoring equipment through the Limno Loan program and be able to schedule a Wild Mile field trip. Plus, earn up to 10 professional development hours!
Details at the #linkinbio.
