From The New York Times:

When federal and state environmental regulators spent a few days at Lake Calumet in Chicago earlier this month fishing for Asian carp with stun guns and half-mile-wide nets, their hunt seemed to underscore the carp’s status as the Midwest’s ecological enemy No. 1.

The subject of endless debate over the best control strategies, Asian carp, an invasive species, have earned a place of dread in local lore. None, however, were found in the Lake Calumet search, and some scientists say the ecological concerns may be overblown.

For many people, Asian carp are proving more boon than bane. Bolstered by government support, the Asian carp harvest has leapt thirtyfold in the past decade, creating a new industry, attracting fishermen and entrepreneurs, and feeding people all over the world.

“We’ve been ramping up for years,” said Mike Schafer, owner of Schafer Fisheries. Read more.

IISG Tweets

‘Tis the season to salt the roads, but studies found that salt components are accumulating in lakes, rivers, and groundwater, impacting fish and other wildlife. Did you know there are alternatives to rock salt—like beet juice, cheese brine, & pickle juice? https://www.cnn.com/2018/01/08/us/road-salt-environment-partner/index.html

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