Species Spotlight: Golden Mussel

Posted May 21st, 2015 in Aquatic Invasive Species

INVASIVE SPECIES EDITION—Where we take a moment to explore the species that potentially threaten the Great Lakes region.

Zebra and quagga mussels have already made homes in the Great Lakes region, but there’s another invasive clam on the horizon we should keep our sights on. While still limited to countries in South America, researchers predict that the golden mussel could colonize areas in North America where zebra and quagga mussels could not, devastating what native clam populations remain.
 

 
Originally from China, the golden mussel was introduced to Argentina around 1990 by way of ballast water. The microscopic size of its larvae combined with its ability to attach to aquatic plants, ships, and fishing equipment has made its spread difficult to contain. By 2006, the golden mussel had made its way to Brazil, Bolivia, Uruguay, and Paraguay, where they now cost communities an estimated $200,000 a day in industrial and ecological losses.
Like zebra and quagga mussels, golden mussels clog pipes and alter food webs wherever they spread — only the golden mussel takes things a step further. Considered an “ecosystem engineer,” large populations of golden mussels often completely change the biological makeup of a lake’s sediment.

Because they are filter feeders, golden mussels greatly deplete the amount of suspended material in a water column, which in turn depletes the water’s oxygen levels. The end result is an ecosystem that favors detritivores and invertebrates like leeches, caddisflies, and other species that can live in the nooks and crannies golden mussels create, and are able to feed on golden mussel fecal matter. And native clam species stand little chance of survival as golden mussels have been known to surround and grow on top of them, starving them to death by sealing them shut.
 

As with most invasive species, the success of the golden mussel is rooted in its versatility. A freshwater clam, it can survive in higher temperatures, lower pH levels, and higher salinity than either zebra or quagga mussels. Although no effective method of control has been established, research is being conducted on the potential for sterilization via genetic modification.

 

 

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The gales of November may come early, but, as usual, the nominations for the Lakies are right on time along with our official call for nominations!

Brought to you by the Teach Me About the Great Lakes podcast, The Lakies (aka "quite possibly not the least prestigious Great Lakes-focused awards ceremony there is”) are back.

Our goal isn`t to be the Official Arbiters of Quality, but to host a fun celebration of amazing Great Lakes-related research, outreach, and communication in the inimitable Teach Me style.

Nomination categories are:
-Great Lakes Science Communication of the Year
-Great Lakes Outreach Program of the Year
-Great Lakes News Event of the Year
-Great Lakes Research Finding of the Year
-Coolest Thing You Learned Listening to TMATGL in 2025
-Science Podcast of the Year (Non-TMATGL edition)
-Great Lakes Animal of the Year
-Great Lakes Non-Animal of the Year
-Great Lakes Sandwich of the Year
-Great Lakes Donut of the Year

The Details:
-Deadline: Nominations close on December 4th.
Process: It`s easy (just enter the name/title and a link).
-Self-Nominations: Highly encouraged. Don`t be shy.

We’d love to get a broad swath of work across both the serious and less-serious categories to celebrate. Feel free to pass the link on to interested people: https://bit.ly/Lakies25

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Open post by ilinseagrant with ID 17913992691239654
The gales of November may come early, but, as usual, the nominations for the Lakies are right on time along with our official call for nominations! Brought to you by the Teach Me About the Great Lakes podcast, The Lakies (aka "quite possibly not the least prestigious Great Lakes-focused awards ceremony there is”) are back. Our goal isn't to be the Official Arbiters of Quality, but to host a fun celebration of amazing Great Lakes-related research, outreach, and communication in the inimitable Teach Me style.Nomination categories are:-Great Lakes Science Communication of the Year-Great Lakes Outreach Program of the Year-Great Lakes News Event of the Year-Great Lakes Research Finding of the Year-Coolest Thing You Learned Listening to TMATGL in 2025-Science Podcast of the Year (Non-TMATGL edition)-Great Lakes Animal of the Year-Great Lakes Non-Animal of the Year-Great Lakes Sandwich of the Year-Great Lakes Donut of the YearThe Details: -Deadline: Nominations close on December 4th.Process: It's easy (just enter the name/title and a link).-Self-Nominations: Highly encouraged. Don't be shy.We’d love to get a broad swath of work across both the serious and less-serious categories to celebrate. Feel free to pass the link on to interested people: https://bit.ly/Lakies25

Making Sense of Social Media: Presented by Illinois-Indiana Sea Grant & Purdue Extension
‌
When: December 6, 2025, from 1 - 4:00 PM EST
Where: RDM Shrimp, RDM Shrimp, 101 N 850 E, Fowler, IN 47944
Registration Link in bio.
‌
Social media can be a great way to market your small business and products, but sometimes it might feel like you are casting a net again and again to find that your net is empty. After all, the point of using social media marketing is to connect with customers. By attending this workshop, you will:
-Hear Research Findings
-Participate in an Interactive Workshop Session
-Learn Real World Application
-Tour a Shrimp Farm
-Network at the “After Hour Social”
‌
This program is supported by the North Central Regional Aquaculture Center and put on in partnership with the Indiana Aquaculture Association Inc, RDM Shrimp, and Ohio Sea Grant, The Ohio State University.
‌
For questions contact Amy Shambach by email (ashambac@purdue.edu) or phone (317-238-0511)

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Open post by ilinseagrant with ID 18100693840687186
Making Sense of Social Media: Presented by Illinois-Indiana Sea Grant & Purdue Extension‌When: December 6, 2025, from 1 - 4:00 PM ESTWhere: RDM Shrimp, RDM Shrimp, 101 N 850 E, Fowler, IN 47944Registration Link in bio.‌Social media can be a great way to market your small business and products, but sometimes it might feel like you are casting a net again and again to find that your net is empty. After all, the point of using social media marketing is to connect with customers. By attending this workshop, you will:-Hear Research Findings-Participate in an Interactive Workshop Session-Learn Real World Application-Tour a Shrimp Farm-Network at the “After Hour Social”‌This program is supported by the North Central Regional Aquaculture Center and put on in partnership with the Indiana Aquaculture Association Inc, RDM Shrimp, and Ohio Sea Grant, The Ohio State University.‌For questions contact Amy Shambach by email (ashambac@purdue.edu) or phone (317-238-0511)
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